Commentary

Sugar Doesn’t Just Feed Cancer Cells it May Even CREATE Them

Sugar Doesn’t Just Feed Cancer Cells it May Even CREATE Them

First realize that even without being diagnosed with cancer, we all have at least a few cancerous cells floating around in our “inner terrain”. A decent immune system residing in a slightly alkaline or neutral pH inner terrain is able to fend them off and keep them from colonizing into tumorous masses.
On the other hand, those who indulge primarily in the SAD (Standard American Diet), which includes lots of factory farmed meat and junk foods saturated with refined sugars or high fructose corn syrup (HFCS), which processed foods use even with their non-sweet products to keep you addicted, along with all those refined carbs in refined grain baked products, are adding fuel (literally) to the fire of cancer.

Mainstream oncology ignores this 1930s Nobel Prize discovery by Otto Warburg, aka the “Warburg Effect”: When normal cells begin to lack oxygen respiration to utilize glucose and nutrients metabolically for cellular energy, they depend on fermenting sugar to thrive without oxygen and become cancerous.

Instead oncologists administer chemo IV therapies while giving their patients ice cream and cookies as the poison is injected into them. Big profits from the treatment and selling those toxic drugs at a profit also. “Cancer cells consume sugar about 19x faster than healthy cells.” – Dr. Murray Susser, MD

Mainstream medicine refuses to look into diet as a function of potential metabolic dysfunction that helps promote and maintain cancer while asserting genetic disposition as a primary cause of cancer.

Their hubris and incredible profits thrive from toxic interventions such as chemotherapy and radiation. The first concern with preventing or eliminating cancer should be what you put into your body. That gives you control over cancer.

It’s a no-brainer when it comes to avoiding sodas, juices with added sugars, pastries, candies, and processed foods that use processed grains and even add sugar or HFCS to foods that are not even sweet. That’s to keep you addicted even if you can’t taste it. Refined sugar is actually addictive, some claim it’s even as addictive as cocaine.

A Recent Study That Makes Sugar Carcinogenic

Now it’s even worse. This study seems to be hidden from the public eye and is certainly not welcome within our orthodox oncology system. It would cramp the food and soda business’s profits if refined sugar is seen as carcinogenic.

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